The Counter is an eight-seat, BYO dining experience right in front of the chef. This smaller format encourages interaction between the guests and the chef. The chefs will also demo various cooking techniques, so you can execute them at home. Menus are offered prixe-fixe and rotate based on the chef.
february 8th, 2019
ten guests per seating
☝️ CLICK TOCK LOGO ABOVE TO BOOK ☝️
Tickets are sold in pairs
gratuity is not included
all sales final
NO CHANGES OR SUBSTITUTIONS TO THE MENU
Boku adheres to a strong belief in supporting our local food economy. We are subject to the whims of nature and seasonal availability. Thus, the menu is subject to change, based on what is locally and seasonally available. Due to the nature of the meal, there are no changes or substitutions.